Fried chicken patties stuffed with cheese and ham - boiled potatoes
Weight of one portion
420 g
Weight without side dish
170 g
Weight of one portion (g) +-10 %Allergens
1a, 1c, 3, 6, 7
Materials
| Boneless chicken thigh steak | 100 g |
| Ground black pepper | 0,1 g |
| Solamyl | 5 g |
| Breadcrumbs | 20 g |
| Panko breadcrumbs | 50 g |
| Salt | 4 g |
| Processed cheese | 20 g |
| Yellow onion | 20 g |
| Milk | 10 ml |
| Flour | 20 g |
| Oil | 15 ml |
| Boiled ham | 15 g |
| Parsley leaves | 2 g |
| Egg melange | 12 ml |
Kalorické tabulky
Main Course
Side Dish| Energy | Fats | Carbohydrates | Protein | |
|---|---|---|---|---|
| Meal with recom. side dish | 4322 kJ | 44,35 g | 120,89 g | 37,51 g |
| Food without side dishes | 3001 kJ | 32,05 g | 74,13 g | 33,04 g |
Description
Grind the chicken meat finely, add salt, pepper, onion, starch, egg, and breadcrumbs, and mix everything together. Form patties and fill them with processed cheese mixed with finely chopped ham, wrap into a ball, and gently flatten. Then coat in sifted flour, beaten eggs with milk, and panko breadcrumbs. Fry in hot oil on both sides until golden brown. Serve immediately.
List of allergens 1. Cereals containing gluten (1a - wheat; 1b - rye; 1c – barley; 1d – oats; 1e – spelt; 1f – kamut) | 2. Crustaceans and products thereof | 3. Eggs and egg products | 4. Fish and fish products | 5. Groundnuts (peanuts) and products thereof | 6. Soya beans (soya) and products thereof | 7. Milk and milk products | 8. Nuts and products thereof (8a – almonds; 8b – hazelnuts; 8c – walnuts; 8d – cashew nuts; 8e – pecans; 8f – Brazil nuts; 8g – pistachios; 8h – macadamia nuts) | 9. Celery and products made from it | 10. Mustard and mustard products | 11. Sesame seeds (sesame) and products thereof | 12. Sulphur dioxide and sulphites | 13. Lupines and products thereof | 14. Molluscs and products thereof